Ingredients 1 tsp Himalayan salt Cracked pepper, to taste 1/2 cup Almond or Tapioca flour 6 lamb shanks Coconut oil spray 2 tsp olive oil 1 leek, white part only, sliced 4 large carrots 4 large Celery Sticks 2 x small brown onions 10 cloves garlic, crushed 2 cups red wine 2 x 410g cans […]
Slow Cooked Lamb Shanks with Sweet Potato Mash Read More »
This recipe is made with 1 Banana & 2 Eggs, Its that simple: 1) Mash up bananas in a large bowl or Tupperware Happy Chopper (If you have one) 2) Whisk eggs (using a fork is just fine!) and add to banana paste 3) Fry gently in a pan on low-medium heat with a little
The Quickest real food Brekkie – Banana Pancakes Read More »
4 SERVINGS 454 grams sirloin steak 1 teaspoon sea salt (divided)1/4 teaspoon black pepper 2 tablespoons arrowroot starch (divided) 2 tablespoons avocado oil 1/2 onion (diced) 2 cloves garlic (minced) 283 grams white mushrooms (sliced) 177 milliliters beef broth 118 milliliters coconut cream 1 tablespoon coconut aminos 2 teaspoons apple cider vinegar 1/4 teaspoon mustard powder 1 tablespoon fresh parsley, chopped HOW TO MAKE BEEF STROGANOFF Season the steak well with salt and pepper and slice into small bite-sized strips. Add to a bowl and toss
Paleo Beef Stroganoff Read More »
Add a drizzle of balsamic glaze to bring out the sweetness of your cherry toms. Avo toast the Italians would approve of. Ingredients 110 g (2½ slices) Aldi protein bread 180 g (1¼) avocados 90 g (⅔ cup) cherry tomatoes 20 g of Feta Baby spinach to garnish Sea salt (to taste) Black pepper 7
Avo Toast with Tomato & Sweet Balsamic Read More »
